These pickles are loaded with fresh horseradish during fermentation with results in a much milder horseradish heat level while still being full of horseradish flavor. A bright and fresh fermented pickle sure to be one of your favorites!
Ingredients: cucumber, salt, water, horseradish
I'm contemplating my next "fix" of these. They're so delicious and pickly without being vinegary like so many pickles. The horseradish is flavorful but the heat is subdued. These would be amazing with a roast beef sandwich.
Very tasty. Love the flavor just wish they were more crispy.